Natural News Archive

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Vitamin D can reduce asthma attacks

New research has found that vitamin D supplements, taken in addition to standard asthma medication, can reduce severe asthma attacks.

12 September, 2016

Vitamin A compound lowers bowel cancer risk

New evidence shows that retinoic acid can reduce the inflammation in the gut that is associated with a higher risk of colorectal cancer.

5 September, 2016

Selenium may protect against liver cancer

New research shows that show that high blood selenium levels are associated with a decreased risk of developing liver cancer.

1 September, 2016

Long-term multivitamin use protects men’s hearts

A daily multivitamin may protect men from cardiovascular events such as heart attack and stroke over the longer-term, says a new study.

15 August, 2016

Adults across the world not getting enough omega-3

A new analysis shows that, in many areas of the world, otherwise healthy individuals’ blood levels of essential omega-3 are very low – risking potentially longer-term health problems.

10 August, 2016

Higher omega-3 consumption could cut EU healthcare costs by billions

Supplementing with just 1000mg omega-3 daily could lower heart disease risk and cut healthcare costs across Europe by billions each year.

31 May, 2016

European authority issues vitamin D recommendations

Acknowledging the possibility of deficiency, the European Food Safety Authority has issued recommendations for minimum levels of daily vitamin D. But is the new minimum still too low?

29 March, 2016

B-vitamin/omega-3 combo helps protect memory

Having higher levels of omega-3 fatty acids in your body could enhance the memory boosting effects of B vitamins.

21 March, 2016

Omega-3 supplements could help protect against breast cancer

For overweight women supplementing with the omega-3 fatty acids EPA and DHA may help keep breasts healthy and lower the risk of breast cancer.

16 March, 2016

Are we getting enough vitamin E from our food?

Many healthy foods are rich in vitamin E – but these days food may not be enough to give our bodies adequate supplies of this essential nutrient.

15 January, 2016