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Natural News Archive
Food
GM pesticide linked to breast cancer as residues found in people across Europe
New research shows that glyphosate, sold commercially as Roundup, can trigger the growth of human breast cancer cells
14 June, 2013
Scientists sing the nutritional praises of white veggies
Don’t judge a vegetable just by its colour, say US scientists; white produce can pack a nutrient punch too
21 May, 2013
Try substituting mushrooms for meat to aid weight loss
If you are trying to lose weight, substituting mushrooms for meat may be a helpful strategy, say US researchers
23 April, 2013
Higher iron intake linked to reduced PMS risk
New research suggests that including iron-rich plant foods in your diet can help alleviate the symptoms of premenstrual syndrome
12 April, 2013
Eating walnuts helps lower diabetes risk
A new study suggests that higher walnut consumption is associated with a significantly lower risk of type-2 diabetes in women
10 April, 2013
Stressed? Beta glucan supports mood and immune function
In women experiencing moderate stress, supplementing with beta-glucan improved vigour and reduced vulnerability to illness
1 April, 2013
Could a rebate programme support healthy eating?
Financial incentives to encourage healthy shopping choices can produce good results, but a sustained effort is needed
26 March, 2013
High consumption of processed meats linked to early death
A diet high in processed meat – and the unhealthy lifestyle that often goes with it – can cut your life short
7 March, 2013
Chocolate – different heart benefits for men and women
What are the health benefits of chocolate? It depends on whether you are a man or a woman.
12 February, 2013
Go to work on an egg – every day if you like!
A very large, and decades-long analysis of the data shows that eating up to one egg a day doesn’t raise your risk of heart disease or stroke
5 February, 2013


