Food

In the garden at Trill Farm they’re making compost and sowing brassicas…in the kitchen there are two peppery, zesty radish salad recipes to try

A luscious, but lower fat soup that makes an ideal lunch or light main meal and adds a touch of Nordic magic to the table

Delicate, delicious, nutritious and in season now; here’s an easy asparagus recipe from Neal’s Yard Remedies’ resident cook Genista Copeland

Save our seeds! Help stop the EU’s proposed ban on heritage seeds – plus a delicious seasonal spring barley risotto recipe to try

Going gluten-free doesn’t mean you have to feel deprived. Check out this fantastic 3 course gluten-free meal

Adapted from our new book Healing Foods, this is a delicious energy boosting immune enhancing dish

This blend of medicinal herbs, spices, and vegetables doubles as a soup and a herbal drink

Bring a little Greek magic to your table with these veggie rolls that can be eaten as a starter or finger food

The soil is beginning to dry out on the farm; but we’re still in the ‘hungry gap’ so Daphne has whipped up a frittata from foraged wood sorrel

From the Neal’s Yard Remedies staff restaurant in Peacemarsh; field rhubarb is in season now and how better to enjoy it than in a yummy crumble

Gut feeling – what you need to know about coeliac disease